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I am passionate about equipping you to discover the simple, yet empowering truth that “Leadership can be learned", in and outside of the culinary field one behavior at a time.
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The idea of personal and professional excellence isn’t new, nor is the premise that every culinary leader should expect excellence from his or her team. But just like everything a leader says and does, it’s not so much a matter of “what” he or she does as much as it is about “how” they do Read More
Have you noticed that across the business world people are recognizing that we are fast outgrowing the thinking and language of hierarchy, but we’re also struggling to create a new, more collaborative future? The challenge for all is to figure out how to operate in this emerging paradigm—the one that our efforts are helping to Read More
Have you ever noticed that people have a tendency to “crowd” others? They do it with their employees. The same thing occurs with their children. Their need to be in control is too powerful to resist. They lack total confidence in other people’s ability to learn and grow. Whether we are referring to children or Read More